Mushroom Champagne Soup
Classic soup with a twist. This soup unifomally blends the sweetness of champage with the dirtyness of mushrooms. I typically use a 6 mushroom blend (button, cremini,oyster, portabello, chantrelle, and enoki) the unannounced bitterness of the champange is such a compliment to the mushrooms..... must try!!!!
Roasted Red Pepper Soup with Goat Milk Feta
This soup is the "bomb". Can be served hot or cold...... delicious in every way! The subtle hints of feta cheese dance plesently with the roasted red peppers. Also the shallots in this dish add a sweetness that really cannot be described with words! Taste buds beware!
Cauliflower Soup With Swiss Cheese
YOU WILL WANT TO DRINK THIS SOUP I SWEAR! Absolutely addictive! I learned this from a friend and have never forgotten the gift that is this soup!!! (thanks ed) amazing combination of cauliflower, cream,nutmeg and swiss cheese...... you will keel over I promise!
Italian Wedding Soup
Hearty seasoned meatballs and supple spinach joyfully play in this wonderful cimbination. It is a traditional favorite that i absolutely love to make
Butternut Squash With Pear and Creme Fresh
Not your typical down home soup! The flavour enveloped in this bundle is very successful! It is wonderful how the creme fresh drizzle brings out the subtleties of the pears and the wonderful undertones of the squash!
Curried Carrot with Lime Drizzle
So not the typical soup you're expecting! This hot bevy packs a punch and then slaps you in the face! TWICE!!!! so savory your tastebuds will be confused. A MUST TRY! Carrots never tasted so delish!
Velvet chicken and Cucumber Soup
This soup is as smooth as its name suggests. Served in warmed bowls with a swirl of cream and sprinkling of herbs. Or if you prefer we serve it cool, with a side of dill saki
Mushroom Miso Soup With Noodles
We use flaxed barley, brown rice and dark miso for the best flavour in this Japanese-style soup with noodles. I love using enoki mushrooms in this dish........ SO HEARTY!!!